You are invited to the next session on Sunday 5th November 2017 . The November network talk promises to be very interesting. While the network has focused in depth on the quality of our food in the promotion of good health this month takes a look at the quantity of food eaten and the impact this has on human health . Not only will we be discussing quantity but also the timing at which food is eaten and the implications this has on health, in particular the digestive system. We will have the usual cooking demonstrations and we will taste the food afterwards. Look forward to seeing you all !